Type: Dry Red wine
Category: Table wine
Varieties: Mandilaria 70% & Agiorgitiko 30%
It can be aged for at least 2 years. Balanced and mild, “Niambelo”, has a fresh and pleasant palate, with tones of red fruit. Perfect companion for red meat or meat casseroles, rich Mediterranean plates and mild cheese. Served at 18°C.
12.00 Euro
Tip: Visit Iama Wine Store mini site about the Domaine Sigalas in Santorini.
Domaine Sigalas Niampelo
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