Kapnias by Hatzimichalis Estate
Purple red,medium consistency.Well-shaped bouquet,with touches of violet,framboise,lilac,mint-chocolate in a characteristic background of wood.Elegance and finesse at first contact.Harmonious and fleshy with beautifully embodied tannins.
Cabernet Sauvignon.
Price per unit :
28.00€
Cabernet Sauvignon by Hatzimichalis Estate
Typical varietal expression with touches of framboise and spices where herbs and a distinctive touch of wood are distinguished.Gentle strength at first impression.Harmonious it hides its power under a velvety mantle.
Price per unit :
15.00€
Kir Yianni Dio Elies
“Dio Elies” (= Two Olive Trees) is an innovative combination of the spicy and “robust” Syrah, the velvety and aromatic Μerlot and the original, “masculine” Xinomavro varieties. Its discrete taste features a nerve that provides it with a potential for long ageing. Its balance and the harmonious, typical expression of the three varieties make the “Dio Elies” an ideal companion for various plates from the Greek and international cuisine.
Price per unit :
18.00€
Santo Wines Mavrotragano
The vinification of the ancient local MAVROTRAGANO variety, once again has fulfilled our expectations. MAVROTRAGANO grape variety is cultivated in small quantities; however, the cultivation is based on high standards with great care.
This varietal wine has aggressive taste, with the aromas of spices and tobacco. At least
6-8 months in oak barrels
Price per unit :
22.00€
Santo Wines Voudomato
The vinification of the ancient VOUDOMATO variety is one unique proposal for the modern wine lover. The classical red vinification technique that was applied along with special care for this rare indigenous variety, has accomplished to highlight the special characteristics of this precious grape varietyIt has a roubin color, discrete aroma of flowers bouquet
Price per unit :
18.70€
Sigalas Mavrotragano
A dry red table wine, made from the rare, indigenous Santorini variety Mavrotragano. It can be aged for at least 3-4 years. With its aroma of red fruit, rich and gentle tannins, it is the ideal companion for roast red meat, or meat casseroles, and cheese. Served at 18°C.
Price per unit :
32.00€
See also : More vintages available
Sigalas Niampelo red
It can be aged for at least 2 years. Balanced and mild, “Niambelo”, has a fresh and pleasant palate, with tones of red fruit. Perfect companion for red meat or meat casseroles, rich Mediterranean plates and mild cheese. Served at 18°C.Mandilaria 70% & Agiorgitiko 30%
Price per unit :
12.00€
